Company: O’Charley’s
Industry: Restaurant
Description: O’Charley’s Restaurant & Bar is an American casual dining chain founded by Charles “Sonny” Watkins in 1971 in Nashville, Tennessee. As of 2025, the company operates 60 locations across 13 states in the Southeast and Midwest, specializing in Southern-inspired American cuisine with signature items like aged prime rib, homemade rolls, and comfort food classics.
The company employs over 10,000 people according to LinkedIn data, offering diverse career opportunities in restaurant operations, management, culinary arts, customer service, and corporate functions. O’Charley’s is currently part of Restaurant Growth Services, LLC, a subsidiary of Cannae Holdings, Inc., which provides stability and growth opportunities.
Career positions include servers, bartenders, cooks, kitchen staff, shift managers, general managers, district managers, and corporate roles in marketing, human resources, finance, operations, and culinary development. The company emphasizes Southern hospitality culture and employee development, offering competitive benefits and advancement opportunities. O’Charley’s was previously named to Forbes “200 Best Small Companies in America” list, demonstrating its commitment to operational excellence and employee satisfaction. (according to Wikipedia and the company).
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