Company: KFC
Industry: Restaurant
Description: KFC Corporation is an American fast food restaurant chain that specializes in fried chicken, headquartered in Louisville, Kentucky. It is the world’s second-largest restaurant chain (as measured by sales) after McDonald’s, with over 30,000 locations globally in 150 countries as of April 2024. The chain is a subsidiary of Yum! Brands, a restaurant company that also owns the Pizza Hut and Taco Bell chains.
KFC was founded by Colonel Harland Sanders in 1930, with the first franchise opening in South Salt Lake, Utah, in 1952. By 1994 KFC had 5,149 outlets in the US and 9,407 overall, with over 100,000 employees. KFC had sales of $23 billion in 2013.
Career opportunities include restaurant management, crew members, cooks, customer service representatives, shift supervisors, area managers, regional management, corporate positions in marketing, operations, supply chain, finance, IT, and franchising. The company offers competitive benefits, training programs, advancement opportunities, and flexible scheduling across its extensive global network of restaurants. (according to Wikipedia and the company).
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